The Bio Turbo uses a four stage process to Remove Ethylene, Eliminate Mold and Fungi, Kill Bacteria & Viruses, Decrease Odors, and Extend Product Shelf Life. During the four stage process the Bio Turbo consists of a Air Filter, Cell Disrupter, Ozone Chamber, and a Bio Clean Module to clean the air and create clean Oxygen. The Bio Turbo is specially designed for Walk-In-Coolers to provide a more friendly environment for storing produce and any other types of storage. Bio Turbo is also a featured solution for Wine Cellars and can reduce bacteria levels by 93 – 99%.

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